The Agency of Agriculture and Food Markets has released an RFP for Agricultural Clean Water Initiative Program (Ag-CWIP) Grants. This funding opportunity for local and regional partners focused on the reduction of agricultural nutrient runoff throughout the State of Vermont. Funding for Ag-CWIP Grants is made possible through the Clean Water Fund, which was developed as part of Act 64, the Clean Water Act. The Agency is calling for agricultural water quality program proposals that address the following priority outcomes to improve water quality in Vermont: regulatory compliance and agricultural non-point source pollution reduction and Economic and Environmental Viability on Vermont Farms.